Destinations

Travel resources, tips, and guides to our favorite food places to travel including California, Hawaii, Italy, Mexico, and Spain.
Exceptional Tomato Gazpacho | http://saltandwind.com

Exceptional Tomato Gazpacho

Have you ever seen a sloth in action? If not, please block away some time towatch this video. If so, then you have a really good idea of the pace of life in California in summer. It was almost too hot to eat — which, for this girl, is saying a lot. Not even a salad would suffice because the whole...

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The Best Places To Eat In Cabo San Lucas | http://saltandwind.com

The Best Places To Eat In Cabo San Lucas

Yes, it's a super touristy place but that doesn't mean there isn't a lot to love about Cabo San Lucas. Here are some of my favorite places to lounge, drink, and dine in Los Cabos.

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Mercado Olympic | http://saltandwind.com

Mercado Olympic

It was one of those rare L.A. moments when the streets were empty as if everyone had overslept or just plain skipped town. It helped that I was racing through downtown L.A.’s Warehouse District, which is all but abandoned during the weekends -- or so I thought. As I headed down Central Avenue tow...

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Visiting Volcano Island Honey | http://saltandwind.com

Visiting Volcano Island Honey

It was if the skies were weeping there was so much rain falling and yet, not even 24 hours prior, I had been crossing fields of lava rock in heat so dry I could’ve baked flatbread. After taking my Hyundai rental car to its limit by off-roading over a pot hole-ridden, washed out road, I trekked by...

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Madre Chocolate | http://saltandwind.com

Madre Chocolate

Madre Chocolate is but one year old yet they've made an impact in that short time, and, with good measure, as they're the only bean-to-bar artisanal chocolate shop in the state of Hawaii. They couldn't be more uniquely located because Hawaii is the only one of the 50 states where cacao is current...

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{Escabeche} Hot Mexican Pickled Carrots | http://saltandwind.com

{Escabeche} Hot Mexican Pickled Carrots

All you have to do is meet Delilah Snell and you’ll likely be as convinced of her awesomeness as I am. When we met, it was quite clear Delilah and I were equally food obsessed and we quickly became close enough that she was willing to share the recipe for these Mexican-style pickled carrots.

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Grilled Peach Panzanella Salad | http://saltandwind.com

Grilled Peach Panzanella Salad

A super simple twist on classic Italian panzanella salad made with peaches, crusty bread, and loads of herbs. 

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Eating Itinerary: Where To Eat Taiwanese Food In Los Angeles | http://saltandwind.com

Eating Itinerary: Where To Eat Taiwanese Food In Los Angeles

Here are my tips for where to go to get the best Taiwanese food in Los Angeles's San Gabriel Valley.

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