Iconic Recipes

These are the dishes that represent a place on a plate, they're those classics you just gotta try from Lebanese Lemonade to Portuguese Pineapple Cake, and, of course, our easy, healthy version of those recipes.
{Zaleti} Cornmeal Currant Italian Cookies | http://saltandwind.com

{Zaleti} Cornmeal Currant Italian Cookies

We love Italian cookies because they're simple to make, not too sweet, and always super interesting. These Venetian cookies known as Zaleti with currants, cornmeal, and almond liqueur are just that!

Read More
Our Go-To Meal For Holiday Houseguests: Carnitas Tacos | http://saltandwind.com

Our Go-To Meal For Holiday Houseguests: Carnitas Tacos

One recipe we turn to time and again for a crowd? Carnitas! A spiced pork shoulder is slow cooked until tender then crisped until brown and served in tortillas -- aka all our favorite things in one!

Read More
Pear, Cranberry, and Brie Mini Tartlets | http://saltandwind.com

Pear, Cranberry, and Brie Mini Tartlets

IOHO, it is high time to modernize the ubiquitious cranberry and brie appetizer. Here we do a modern twist on that recipe by folding in sage pears and topping it with hot honey, pomegranate seeds, and citrus zest.

Read More
Chocolate Chunk Orange Biscotti Cookies | http://saltandwind.com

Chocolate Chunk Orange Biscotti Cookies

You know that cookie recipe that's so tried and true you don't dare alter it? These chocolate orange biscotti are exactly that!

Read More
Classic Affogato  | http://saltandwind.com

Classic Affogato

Over and over again we tip our hats to the Italians for all their delicious espresso creations. And though we love a good latte and swoon for an icy cold shakerato, one we're partial toward is the classic coffee and ice cream float known as an affogato!

Read More
Classic Old Fashioned Cocktail | http://saltandwind.com

Classic Old Fashioned Cocktail

There are few cocktails more classic than the Old Fashioned and with good reason: it’s simple to make and so delicious when made right.

Read More
Shredded Turkey Cranberry Waldorf Salad | http://saltandwind.com

Shredded Turkey Cranberry Waldorf Salad

A twist on the tradition Waldorf Salad recipe with shredded turkey, sweetened cranberries, grapes, celery, pecans, apple, and an addictive creme fraiche chive dressing. 

Read More
Cook These Classic Italian Recipes When Dreaming Of Italy | http://saltandwind.com

Cook These Classic Italian Recipes When Dreaming Of Italy

It’s no secret that we love Italy, so we travel there as often as we can. But, we can’t always hop a flight at a moment's notice. The next best thing? Cooking these classic Italian recipes, inviting friends over, and daydreaming about travel. 

Read More
{Tagliata Di Manzo} Seared Sliced Steak | http://saltandwind.com

{Tagliata Di Manzo} Seared Sliced Steak

This is a very simple preparation, a favourite on the menus of trattorie or restaurants when a bistecca fiorentina is a bit too much but customers still crave a good steak. Like the bistecca, this is always cooked rare or, at the most, medium–rare in Florence. Served with a scattering of fresh ro...

Read More
{Citron Pressé} Lavender French Lemonade | http://saltandwind.com

{Citron Pressé} Lavender French Lemonade

This classic French cafe drink is just lemon juice, sugar, and water, but the way I like it best is infused with tons of lavender.

Read More
{Bicerin} Layered Mocha Coffee | http://saltandwind.com

{Bicerin} Layered Mocha Coffee

Upping our coffee game with this stacked Mocha coffee drink that hails from Turin. 

Read More
{Salsa Verde Alla Piemontese} Italian Herb Sauce | http://saltandwind.com

{Salsa Verde Alla Piemontese} Italian Herb Sauce

Italian salsa verde is a sweet-sour herby sauce that hails from the region of Piedmont and is traditionally served along heavy roasts and stews. We like to use it all over the place from a sauce alongside fried zucchini blossoms to atop a piece of grilled fish or slathered in our favorite steak sandwich.

Read More